Triple sec is an orange-flavored liqueur used in many cocktails to add a citrus element Ingredients: 750ml 43% ABV neutral spirit 10 oranges3 cups of sugar Method: Juice and zest…

Bitters are an alcoholic preparation made from neutral alcohol infused with various herbs and spices. Often used in cocktails to add a bitter-sweet element. Ingredients: 50g dried orange peel30g black…

Sloe gin is a sweet, bright red liqueur. Ingredients: 50g sloe berries250g castor sugar1L Gin at 43% ABV Method: Add sloe berries, sugar and gin to a 2L glass jar…

Rice wine is a sweet and mild-tasting alcoholic beverage made by fermenting and distilling fermented white rice. Ingredients: 20g Angel yellow label yeast3kg short grain white rice Fermentation Method: Add…

This floral gin recipe makes a fresh-tasting gin using rose petals however they can be substituted with an alternative floral of your choice. Ingredients: 1L 80-95% neutral spirits12g Juniper berries12g…

This recipe will make 1L of cream liqueur Ingredients: 500ml of 43% ABV neutral spirit250ml fullcream long life milk250ml condensed milkStill Tec's Amarula-style or Kahlua- style flavouring Directions: Combine neutral…

This rye whiskey recipe will make a 25L wash Ingredients: 1kg pale malt (distillers malt)3.5kg Rye malt 22L water20g whiskey yeast Directions: Heat water to 73.2 degrees celcius and then…